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Chop some pistachios and sprinkle them over your morning yoghurt, oatmeal, or smoothie bowl for extra crunch and flavour.
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Add pistachios to any salad for a nutty twist. They pair well with leafy greens, feta cheese, and fruits like apples or oranges.
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Toss a handful of pistachios into your banana or berry smoothie for a creamy, protein-packed boost.
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Crushed pistachios make the perfect topping for ice cream, cakes, brownies, or even pancakes.
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Mix chopped pistachios into your rice, couscous, or pasta dishes for extra texture and a mild, buttery taste.
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Combine pistachios with dried fruits, chocolate chips, and other nuts for a delicious homemade trail mix.
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Spread cream cheese, honey, or peanut butter on toast and sprinkle with pistachios for a quick, tasty breakfast.
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Stir chopped pistachios into cookie, muffin, or cake batter for a subtle crunch and nutty flavour.
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Want an easy pistachio recipe to try?