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To make your dal vegan, try giving it a Tadka of oil instead of ghee.
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How can you go wrong with potatoes? You simply cannot!
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This particular dish is a quick way to relish a vegan meal. Plus all the leftover ingredients can be used here.
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The ultimate north Indian dish, Rajma Chawal is healthy as well as tasty.
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Any type of Dosa, masala, Mysore masala, rawa, is a great vegan meal option.
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Who needs meat when you have hara bhara kabab? Easy to make and nutritious.
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If you’re craving some Chinese, try a simple veg manchurian dish!
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A Hyderabadi dish, this is a step up from Baingan bharta.
Which of these dishes will you make for yourself?
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