8 Ways To Avoid A Sugar Rush From Christmas Cakes, Hot Chocolates And More

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1. Opt for Smaller Portions

Instead of piling your plate high, serve smaller portions of desserts and sweets.

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2. Pair Sweets with Protein or Healthy Fats

Balance your sugar intake by pairing sweets with protein-rich foods like nuts or yoghurt.

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3. Use Sugar Alternatives in Recipes

If you're baking at home, experiment with natural sweeteners like honey, maple syrup, or stevia.

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4. Stay Hydrated

Often, thirst is mistaken for hunger or sugar cravings. Drink water or unsweetened herbal teas throughout the day to keep hydrated.

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5. Go for Dark Chocolate Over Milk Chocolate

Dark chocolate contains less sugar than milk chocolate and also offers antioxidants. It’s a healthier choice for satisfying your sweet tooth.

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6. Add Spices for Flavour

Seasonal spices like cinnamon, nutmeg, and cardamom naturally enhance sweetness and flavour.

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7. Plan Your Indulgences

Choose when and what to indulge in. If you know a decadent dessert is on the menu, balance the rest of your day with lighter meals.

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8. Stay Active

After a rich meal or sugary treat, take a short walk or engage in light activity.

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Enjoy the magic of Christmas without the energy crashes!