Got Too Many Apples? 8 Different Ways To Use Them

Credits: Unsplash

Credits: Unsplash

1. Classic Apple Pie

When life gives you apples, bake a pie! This timeless dessert is a warm and comforting treat, perfect to enjoy during the winter.

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2. Homemade Applesauce

A modern twist on apple chutney, applesauce makes for a great snack or a side dish to enjoy with your sabzi and chapati.

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3. Apple Crumble or Crisp

For an easier alternative to pie, layer spiced apple slices with a buttery oat crumble and bake until golden.

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4. Spiced Apple Chutney

Apple chutney is a tangy condiment, perfect to use as a dip or side dish with parathas or samosas.

5. Apple Halwa

Turn apples into a comforting dessert by grating them and cooking them with ghee, sugar, and cardamom.

Credits: Canva

Credits: Unsplash

6. Apple Smoothies

Blend apples with yoghurt, milk, or plant-based alternatives to create a creamy smoothie for breakfast.

Credits: Canva

7. Apple Chips

For a healthy snack, crispy apple slices sprinkled with cinnamon make for an addictive munch-on-the-go option.

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8. Savoury Apple Salad

Combine apple slices with greens, nuts, cheese, and tangy vinaigrette for a refreshing salad.

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Which one will you try first?