Make Imli Chutney At Home Using A Pressure Cooker; Easy Recipe Inside | Curly Tales

Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Tangy Chutney

[{"selector":"#anim-d6d3713a-fb63-4a81-a50a-723f928d23b1","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b2d6ef26-4c70-47b4-88ac-6beabd463afa","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] You can easily make delicious imli chutney at home in a pressure cooker. Chef Aruna Vijay shared a simple recipe for this lip-smacking preparation. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Ingredients

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Step 1

[{"selector":"#anim-da1ccb80-e6da-4ca7-b381-46ea22300b86","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6a4e8306-9506-4192-92d1-77c0e2a2788d","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • To make imli chutney, start by adding tamarind (imli), dates, jaggery, and water to a pressure cooker. Cook till you get three whistles. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

Step 2

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Step 3

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Step 4

[{"selector":"#anim-02911d8e-800c-4ca3-b587-8a25d83d8eb8","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-089c8dbe-a275-47e0-a19f-37d7cd756190","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Cook for about 12 minutes. Once done, let it cool down completely. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)

[{"selector":"#anim-68ba85a3-a12b-48ea-89af-8c6e7617cf3a","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Transfer homemade imli chutney into an airtight glass container and store it inside a fridge for months. Image Courtesy: Instagram/ Aruna Vijay (@aruna_vijay_masterchef)