Make These Shrimply Irresistible Chimichurri Prawns, Ready In No Time; Recipe Inside

Credits: when_sanket_cooks/ Instagram

Sanket Has A Prawn Recipe

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Ingredients

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

[{"selector":"#anim-7ea3c19a-a3d4-4058-9794-b407a2074bfe","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-de936409-4cd2-4027-84d3-f9943196c425","keyframes":{"transform":["translate3d(0px, 165.70878%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pan fry the prawns on medium heat, cooking them for one minute on each side. Brush the prawns with the marinade. Your Chimichurri Prawns are ready! Credits: when_sanket_cooks/ Instagram

When are you making these delicious prawns?

Credits: when_sanket_cooks/ Instagram