Prawn Fans, This Green Masala Prawns Fry Is So Good That It Will Leave You Shell-shocked; Recipe Inside| Curly Tales

Credits: rehana_mohiddin/ Instagram

A Prawn Recipe You Must Try

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Ingredients

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Step 1

[{"selector":"#anim-b84bd896-6b8f-4792-952b-6c1ec06c5789","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e158d69d-b8a7-4ff1-9a56-330670933604","keyframes":{"transform":["translate3d(0px, 202.33916%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the chopped onion, garlic, ginger, coriander leaves and green chillies into a blender with spice powders and salt. Credits: rehana_mohiddin/ Instagram

Step 2

[{"selector":"#anim-26a47c69-5dce-453d-bb22-b4e800744a0a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bafcca91-5674-4b01-85f5-d8cf67c7842c","keyframes":{"transform":["translate3d(0px, 384.44468%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pour the vinegar and blend into a fine paste. Credits: rehana_mohiddin/ Instagram

Step 3

[{"selector":"#anim-b63a7cf9-8af1-4c40-a2cf-93ac590dd9ac","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a6766871-9b91-4e7b-a971-43f0feaa2576","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add the freshly made green masala to your tiger prawns and let it marinate for 10 minutes. Credits: rehana_mohiddin/ Instagram

Step 4

[{"selector":"#anim-c2e60791-36a8-4d33-8fab-aae53896f18a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4f60e1a5-2012-454d-a50c-f397adfacfe7","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add oil or ghee to a pan and saute for 5 minutes. Then add the marinated prawns. Credits: rehana_mohiddin/ Instagram

Step 5

[{"selector":"#anim-789b420e-3aca-4c58-b380-5abc4681f3d6","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3982a6b0-2736-439a-93b6-1e704e31ca29","keyframes":{"transform":["translate3d(0px, 263.31807%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook till the prawns turn golden-brown and enjoy the Green Masala Prawns Fry hot. Credits: rehana_mohiddin/ Instagram

When will you make this shrimp-ly delicious prawn recipe?

Credits: rehana_mohiddin/ Instagram