Credits: cookwithshivangi_/ Instagram
Shivangi Dubey made Marchai Bhujiya a Bihari instant pickle made with green chillies.
Credits: cookwithshivangi_/ Instagram
-Green Chillies -Garlic cloves -Pepper -Cumin -Salt -Turmeric Powder -Lemon Juice -Mustard Oil
Credits: cookwithshivangi_/ Instagram
First, wash and slit the green chillies. Then, deep fry the chillies in mustard oil.
Credits: cookwithshivangi_/ Instagram
Then, grind cumin seeds, garlic and pepper.
Credits: cookwithshivangi_/ Instagram
Add the freshly ground paste and fry it well with the fried green chillies.
Credits: cookwithshivangi_/ Instagram
Add salt, turmeric powder and continue frying it.
Credits: cookwithshivangi_/ Instagram
Finish the dish with lemon juice and your Marchai Bhujiya is ready.
Credits: cookwithshivangi_/ Instagram
Credits: cookwithshivangi_/ Instagram