This 5-Ingredient  Anjeer Spread Is A Delight For Fruit Jam Fans; Recipe Inside| Curly Tales

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Anjeer Spread, Anyone?

Nitya Hegde AKA @finefettlecookerys shared a lovely recipe for Seasonal Anjeer Bread Spread. 

Credits: finefettlecookerys/ Instagram

Ingredients 

-Figs -Lemon -Cinnamon Powder -Water -Jaggery

Credits: finefettlecookerys/ Instagram

Step 1 

First, wash your figs and chop them into big pieces. 

Credits: finefettlecookerys/ Instagram

Then, add the chopped figs into a pan and squeeze lemon juice into it. Let it simmer on medium heat. 

Credits: finefettlecookerys/ Instagram

Step 2

Then, add cinnamon powder and jaggery into the vessel. 

Credits: finefettlecookerys/ Instagram

Step 3

Keep mixing till you get a thick, luscious spread. You can add a little water to adjust the consistency. 

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Step 4

Once the mixture cools down, pour it into bottles. You can store the seasonal Anjeer Spread in the fridge for 3 months and without refrigeration, use it by up to 20 days. 

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Step 5

When will you make this  Anjeer Spread?

Credits: finefettlecookerys/ Instagram