This Homemade Veg Bun Seekh Roll Is The Perfect Evening Snack For A Grand Feast; Recipe Inside | Curly Tales

Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

Yummy Veg Snack

[{"selector":"#anim-145ba426-93d7-4890-9211-082310509b81","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7aaf2418-001f-443f-b1e0-84c8b1c5acee","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Chef Saransh Goila's Veg Bun Seekh Roll recipe is packed with flavours and deliciousness. It is perfect to satiate your savoury cravings and is surely a must-try. Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

Step 1

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Step 2

[{"selector":"#anim-40ba3d73-44bf-4991-a28b-dbfe2a00d2c6","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d38facb2-b872-4d53-86f6-2c4a7f9313b5","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Next, add chopped carrot, chopped French beans, green peas, paneer, coriander leaves, mint, fried onions, chopped garlic, chopped ginger, chopped green chillies, and loads of spices. Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

[{"selector":"#anim-9ea18c7e-ef97-4b14-b77d-83b0a430fd93","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] The spices used in this recipe are: • Coriander powder • Bhuna jeera powder • Black pepper powder • Chaat masala • Kitchen king masala • Salt • Cardamom powder • Cinnamon powder • Nutmeg powder Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

Step 3

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Step 4

[{"selector":"#anim-9baf5886-9c6c-4192-a7a0-5166eccc061f","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dfd93076-d936-4eba-b763-2392c4e0cd6d","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Take a skewer or a chopstick and shape the mixture into seekh kebabs. Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

Step 5

[{"selector":"#anim-0f3045d6-310f-4760-9f2f-45a7b109420a","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7658acca-94de-423d-9cbd-b76f03783f3c","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] • Add some ghee to a pan and cook each kebab nicely. Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)

[{"selector":"#anim-f772170a-5eb3-4aba-82d6-7f698469742f","keyframes":{"opacity":[0,1]},"delay":20,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Lastly, slit a toasted hot dog bun and add mint chutney, dahi chutney, fried onions. kachumber, one seekh kebab, sriracha sauce, and jalapenos. Once done, savour homemade Veg Bun Seekh Roll and enjoy. Image Courtesy: Instagram/ Saransh Goila (@saranshgoila)