Want A Quick Dinner Fix? Kunal Kapur's Pyaaz Ki Sabzi Is Your Answer; Recipe Inside| Curly Tales

Credits: chefkunal/ Instagram  

Kunal's Pyaaz Ki Sabzi 

Kunal Kapur shared a delicious and simple recipe for Pyaaz Ki Sabzi. 

Credits: chefkunal/ Instagram  

Ingredients 

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Credits: chefkunal/ Instagram  

Step 1 

Cut the onions in large chunks. 

Credits: chefkunal/ Instagram  

Then, blend soaked cashews with curd and little water to make a paste.  

Credits: chefkunal/ Instagram  

Step 2

Make a tadka with oil, dried red chillies, cumin, coriander seeds, red chilli powder, ginger, garlic, turmeric powder, coriander powder, slit green chillies and peppercorns.  Mix well till it emanates an aroma. 

Credits: chefkunal/ Instagram  

Step 3

Pour the freshly made cashew paste into the tadka. Keep mixing till the oil separates. 

Credits: chefkunal/ Instagram  

Step 4

Then, add the onion chunks with salt and a little water. Add kasuri methi, chaat masala, salt and spring onions. Keep mixing for 5 minutes, Your Pyaaz Ki Sabzi is ready!

Credits: chefkunal/ Instagram  

Step 5

When are you making Kunal Kapur's Onion Sabzi?

Credits: chefkunal/ Instagram