“I love the original Riviera in Berawa, but Pererenan feels like a slightly more grown-up version. The flatbread comes fresh out of the oven all fluffy and goes well with everything, while the handmade pastas are really exceptional. What I love most though is the hospitality here – Emilio and his team really make you feel like you’re coming home.”
Riviera Pererenan, Jl. Pantai Pererenan No.134, Pererenan, Kec. Mengwi, Kabupaten Badung, Bali 80351, Indonesia
Ulekan
“I always come here for amazing Indonesian food, where they manage to keep the authenticity of Indonesian food while using great quality ingredients. Their sambal selection is really good – be sure to try the satay and nasi lokal made with Berawa rice.”
Ulekan, Jl. Tegal Sari Jl. Pantai Berawa No.34, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Fu House
“I love Fu House for its contemporary yet edgy Thai-inspired cuisine. The menu is perfect for sharing – try all the little snacks and small plates, especially the smoked tomato salad and Kingfish crudo with Thai basil, gin and citrus kosho. Pair with some cocktails and it’s the perfect spot for a group night out.”
Fu House, Jl. Petitenget No.123 X, Seminyak, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia
Mosto
“Mosto is Indonesia’s first natural wine bar and for me, the best wine bar on the island. Located in Berawa, it’s relaxed and loungey with a forward-thinking menu. Order something from their extensive by-the-glass selection and pair with small plates like the two-layer lasagnetta.”
Mosto, Jl. Pantai Berawa No.8, Tibubeneng, Kec. Kuta, Kabupaten Badung, Bali 80361, Indonesia
Hut by Shelter
